3 active markets
LA, Miami, and Dallas
99.8%
delivery reliability
95%
On-time delivery rate
Shake Shack Scales Reliable Delivery

Shake Shack Scales Reliable Delivery
Case Study
How Serve Robotics helps Shake Shake get to consumers faster and more reliably with low-emissions deliveries
Challenge
Like many fast casual brands, Shake Shack faced:
- Short-distance last-mile delivery orders competing with dine-in orders during peak periods
Congested curbs and driver clutter make it harder for guests to park and for delivery drivers to reach the restaurant
High rejection rates for short-distance, low-ticket orders in dense neighborhoods
Customers expecting fast delivery that still reflects an in-store experience
There’s a lot of delivery demand from guests during peak hours, and meeting that demand is no easy feat. Traffic, parking, and peak rushes can slow things down, so we were looking for a more reliable way to serve those orders and meet our guests where they’re at.
Michael Boyan (Director, Operations Systems at Shake Shack)
Solutions
- No additional costs
- No new technology
- No additional contracts or commitments
- Immediate setup using Shake Shack’s existing Uber Eats ordering flow
- Robots focus on short-distance, high-volume, nearby deliveries
- Consistent, simple handoff for store teams
- Added deliveries without operational strain
- Supporting sustainability goals with battery-powered, low-emissions last-mile trips
We didn’t have to change anything about how we operate. Serve fits naturally into our existing workflow and strengthens the reliability of deliveries happening closest to each Shack. Our team loves them!
Michael Boyan (Director, Operations Systems at Shake Shack)
Impact
What this means for QSRs
- Simple deployment via existing delivery channels
- Highly reliable, with robots taking every eligible order
- Better food quality on arrival for close by delivery orders
- Happier guests who save on tips and love the robot delivery experience
- Built-in brand exposure through social sharing and media coverage
- Low-emissions delivery supporting sustainability goals
Robots have become a helpful part of how we deliver in some of our busiest neighborhoods. In a number of locations, they now carry a meaningful share of orders, helping us grow digital volume without creating more complexity for our teams. Guests love them, and people are constantly sharing photos and videos of the robots on social.
Michael Boyan (Director, Operations Systems at Shake Shack)




